Your Premier Caterer & Personal Chef... Ft Lauderdale & Miami & Just About Everywhere Else

caterer, catering, personal cheffing, chef a private personal chef and caterer

Specializing in custom menus using organic fresh made foods

YaDa Buffets
All foods are made fresh, never prepackaged or store bought.

Creating a spectacular event takes planning, preparation, and the perseverance that only YaDa Chef can provide... Even if you do not have cooking facilities, YaDa Chef will provide these services by bringing the required equipment to ensure your hot foods are hot and your cold foods are cold.

Below is just a sampling of YaDa Chef's buffet offerings. Let us know your budget, the foods you have in mind, the type of event and we will be able to customize an affordable menu which will make your event spectacular.

YaDa lunch and dinner buffets

YaDa lasagna

Ground beef baked in layers of pasta and Mozzarella cheese topped with Provolone cheese served with garlic bread.

YaDa vegetable lasagna

Fresh vegetables baked in layers of pasta in slow cooked marinara sauce and plenty of Mozzarella and Provolone cheese

YaDa stuffed shells

Three cheese stuffed shells slow cooked in marinara sauce served with garlic bread.

YaDa meatloaf

Tender and delicious, made with either beef or turkey, topped with mushroom gravy served with mashed garlic potatoes and a fresh vegetable.

YaDa chicken marsala

Chicken breast and mushrooms sautéed with Marsala wine served with roasted potatoes and a fresh vegetable.

YaDa garlic chicken pasta

Sautéed chicken breast, broccoli and sweet red pepper tossed with penne pasta served with garlic bread.

YaDa chicken enchiladas

Chicken, black beans, cheese, and fresh herbs rolled in flour tortillas, baked in picante sauce, served salsa and sour cream. Substitute shrimp for chicken

YaDa spinach enchiladas

Fresh spinach and cheddar cheese rolled in flour tortillas, baked to perfection served with salsa and sour cream.

YaDa deluxe buffets

EAST COAST BUFFET

Steamed Little Neck Clams

Boiled Lobster-Add Market Price

New England Clam Chowder

Corn On The Cob

Mixed Green Salad

Pasta Salad Or Potato Salad

Ice Cold Water Melon (Or Other Fruit Depending On Season)

DOWN SOUTH BUFFET**

Baked Ham With Molasses And Apples, Served With Potatoes

Creole Pork Chops, Served With Rice.

Smothered Chicken, Served With Potatoes

Spinach Or Mustard Greens

Coleslaw Or Pasta Salad

Mixed Green Salad

Sheet Pan Brownies

**Choice Of Two Entrées

SOUTHWEST BUFFET

Sizzling Chicken And Beef Fajitas Made To Order

Tacos With All The Fixings (Choice Of Ground Beef Or Turkey)

Mexican Black Bean And Corn Salad

Mixed Green Salad

Sheet Pan Brownies

MEDITERRANEAN BUFFET**

Three Cheese Stuffed Shells

Chicken Parmesan. Served With Pasta

Chicken Piccata. Served With Pasta

Stuffed Tilapia With Feta Cheese. Served W/Rice And Vegetable

Mixed Green Salad.—Add Greek Or Caesar

Sheet Pan Brownies

**Choice Of Two Entrées

WEST COAST BUFFET**

Thai Peanut Sesame Chicken. Served With Noodles

Lemon Pepper Chicken. Served With Rice

Oriental Shrimp. Served Over Rice

Herbed Round Of Beef. Served With Potato And Vegetable

Add Herbed Beef Tenderloin

Mixed Green Salad

Fresh Fruit Platter

**Choice Of Two Entrées

ALL AMERICAN #1

Hamburgers (1/4 Lb Burgers Of Beef Or Turkey),

Hotdogs

Potato Salad, Coleslaw, Potato Chips And Choice Of Soda/Water

Add Italian Sausage

ALL AMERICAN #2

Grilled Chicken

Marinated Grilled Pork Ribs

Corn On The Cob, Home Made Baked Beans, Potato Salad, Coleslaw, Ice Cream

And Choice Of Soda/Water

Creating a specific one of kind menu to meet all your needs is important.

Every event is different. For instance, YaDa Chef provided services for a birthday party held at a Ft. Lauderdale hotel with a Mojito theme.

The menu consisted of fresh made (never frozen) Spicy Tequila Shrimp over Tapenade on Crustini, Spicy Italian Sausage over Tapenade on Crustini, Curried Chicken Canapés, Chicken Enchiladas, Tropical Shrimp Enchiladas, extensive cheese and fruit platters and finished with multiple cupcake displays.

The YaDa Chef team incorporated the Mojito theme using lime green products and other items with a tropical feel. From table coverings, waste receptacles, platters, plates, displays... You name it, it was green and tropical.

Let YaDa Chef know your wants and needs and we do all in our power to meet and exceed your expectations!